Offering some of Australia’s best ingredients and fresh produce from the neighbouring Riverina district, Nimbo Fork’s restaurant is under the helm of the very talented Three Blue Ducks team and promises an experience your taste buds will never forget.
Three Blue Ducks is a great story of food, born in the surf! It all started with three good mates travelling the world, cultivating ideas around a better, more sustainable approach to living. Somewhere there, in a shared belief in good ethical food – Three Blue Ducks was hatched.
Hailing from a humble beginning in Bronte 8 years ago, Three Blue Ducks have since embarked on ambitious and rewarding ventures in Byron Bay, Rosebery, Brisbane, Melbourne and now here at Nimbo Fork.
Nimbo Fork is Three Blue Ducks newest restaurant and fits in perfectly with the teams love for the mountains, fishing and all things adventure sports.
Each of their locations differ greatly in aesthetics however, their philosophy and ethos remain very much the same.